Description
Sourdough by San Rafael ’71 is a high-THC strain, bred from Cake and Diesel genetics. Sourdough carries very interesting sour, cake, and gasoline notes from primary terpenes, Myrcene and Caryophyllene. An indica strain with completely unique and proprietary genetics, Sourdough is the result from two years of screening thousands of genetics.
Terpenes
Alpha-Bisabolol, Beta-Myrcene, Limonene, Linalool, Trans-Caryophyllene
